Elaboracion de un alimento funcional (galletas tipo saladas) a base de harina de garbanzo (Cicer arietinum) con mayor aporte nutricional y mayor saciedad
Student Thesis: Student thesis Thesis
Thesis Information
Thesis Award Date
2023Qualification Level
ThesisOriginal Language
SpanishThesis Managed By
Supervisors
Edith Espinosa Páez (Asesor)