Skip to search boxSkip to navigationSkip to main content

Labeling of food products in Mexico

Research Output:
Contribution to journal
Article
Peer-review

Sustainable Development Goals

  • SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well

Abstract

As a specific measure to prevent diabetes in Mexico, the authors suggest in this letter to the editor that the labeling of food products show the glycemic index, in order to promote healthy eating habits. Como una medida concreta para prevenir la diabetes en México, en la presente carta al editor los autores sugieren que en el etiquetado de los productos alimenticios se presente el índice glucémico, a fin de promover buenos hábitos alimenticios.

Publication Information

Output type

Research Output:
Contribution to journal
Article
Peer-review

Original language

English

Pages from-to (Number of pages)

Pages 131-132 (2 pages)

Journal (Volume, Issue Number)

Revista medica del Instituto Mexicano del Seguro Social (Volume 57, Issue 3)

Publication milestones

  • Published - 2019

Publication status

Published - 2019

ISSN

2448-5667

Publication IDs

  • PubMed: 31995333