B flavour tagging using charm decays at the LHCb experiment
- R. Aaij,
- B. Adeva,
- M. Adinolfi,
- A. Affolder,
- Z. Ajaltouni,
- S. Akar
- CERN,
- University of Santiago de Compostela,
- University of Bristol,
- University of Liverpool,
- Université Clermont Auvergne,
- CNRS
Publication metrics
Metrics
Abstract
An algorithm is described for tagging the flavour content at production of neutral B mesons in the LHCb experiment. The algorithm exploits the correlation of the flavour of a B meson with the charge of a reconstructed secondary charm hadron from the decay of the other b hadron produced in the proton-proton collision. Charm hadron candidates are identified in a number of fully or partially reconstructed Cabibbo-favoured decay modes. The algorithm is calibrated on the self-tagged decay modes B + → J/ψK + and B 0 → J/ψK ∗0 using 3:0fb. -1 of data collected by the LHCb experiment at pp centre-of-mass energies of 7TeV and 8TeV. Its tagging power on these samples of B → J/ψX decays is (0:30±0:01±0:01)%.
Publication Information
Output type
Original language
EnglishArticle number
P10005Journal (Volume, Issue Number)
Journal of Instrumentation (Volume 10, Issue 10)Publication milestones
- Published - 05/10/2015
Publication status
ISSN
1748-0221Publication IDs
- Scopus: 84947075887
- WOS: 000367674700007
