Microbiological and toxicological effects of Perla black bean (Phaseolus vulgaris L.) extracts: In vitro and in vivo studies

Víctor Javier Lara-Díaz, Ángel A. Gaytán-Ramos, Alfredo José Dávalos-Balderas, Jesús Santos-Guzmán, Benito David Mata-Cárdenas, Javier Vargas-Villarreal, Alvaro Barbosa-Quintana, Misu Sanson, Alberto Gabriel López-Reyes, Jorge E. Moreno-Cuevas