An update of different nixtamalization technologies, and its effects on chemical composition and nutritional value of corn tortillas

Anayansi Escalante-Aburto, Rosa María Mariscal-Moreno, David Santiago-Ramos, Néstor Ponce-García

Research output: Contribution to journal › Review article › peer-review

8 Citations (Scopus)

Fingerprint Dive into the research topics of 'An update of different nixtamalization technologies, and its effects on chemical composition and nutritional value of corn tortillas'. Together they form a unique fingerprint.

Agriculture & Biology

Chemical Compounds

Engineering & Materials Science

Medicine & Life Sciences